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One of the big reasons for doing Vegtember is to try and consume food in a more sustainable way. There are reasons why eating less meat helps in this. But one of the biggest environmental factors in respect of food is the “food miles”. How far the food has to travel to get to your store, or to your plate.
This is an issue for meat, and for vegetarian products. This is especially pronounced when food stuffs are perishable and need to be refrigerated as they are transported.
One of the best
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