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Serves 2 as a main (4-5 as a side)
Yet another in my series of how I cook well known dishes pretty inauthentically, but heck we all cook to our own tastes. Dhal is one of my very favourite things to eat, I never visit a curry house without ordering it and it is one of my staple foods at home too. At CWU conference I persuaded my Comrade Doug Lilicrap, who like me is having to watch what he eats, to try a bit of my Tarka Dhal. He was suitably impressed
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